Pasta types

Our pasta is crafted in state-of-the-art facilities equipped with advanced production lines featuring fully automated controls, adhering to HACCP and BRC Global Standards quality systems.

Pasta crafted in state-of-the-art facilities

With a production capacity exceeding 20,000 tonnes annually, we ensure that our combination of quality and competitive pricing results in products that are appealing to a diverse range of markets.

We offer an extensive selection of shapes and sizes, available in various packaging options. We cater to a wide array of applications across the foodservice, retail, and manufacturing sectors. In addition to pasta, we also supply different grades of semolina. Both our pasta and semolina are made from 100% Durum Wheat and are free from GMOs.

For more information on our speciality pasta range, please visit www.pierofornelli.com

Our full range of specialist pastas are shown below. Other shapes and optional pack sizes are available on request.

Product4x3kg16kg
Penne Rigate
Fusilli
Macaroni
Conchiglie
Spaghetti
Linguini
Rigatoni
Orzo
Farfalle
Tricolour Fusilli
Wholemeal Penne
Wholemeal Fusilli

Call Us Today for a Competitive Quote on our Pasta Types:  01698 254868